Sunday, August 09, 2009

Richards Birthday


Yesterday we celebrated my husband Richard's birthday. He is an avid photographer has waited patiently for a special flash for his SLR. Garry created this very funy top to go on top of the cake.

We had to go gluten free as our sister in law is gluten intolerant. Fortunatley our Praline is both free of gluten and tastes sensational. It was so popular I didn't even get a piece!


www.sweetdeliveries.com.au

2 comments:

  1. We also choose this cake from sweet deliveries as my mother-in law is on a strict Gluten Free diet and this is the only cake she will eat that she has not made herself as she has no reactions from it. Go Sweet deliveries. xox Sarah

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  2. Hi Sarah,

    It is one of our most popular cakes. Why should you miss out jsut because you are on gluten gluten free diet. She may also like out Hazelnut Meringue Torte.

    Annie

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